Media: Chemically defined fermentation medium (45g glucose + 13.7g diammonium tartrate)

Is minimal: No

Tab-delimited version

 

12 Compounds:
CompoundAmount (mM)
Boric acid 0.1779
Calcium chloride anhydrous 0.136
Cupric chloride 0.02933
Diammonium tartrate 74.4
Ferrous sulfate 0.7194
Glucose 249.8
Magnesium sulfate 0.4057
Manganese sulfate 0.4483
Molybdic acid ammonium salt tetrahydrate 0.004045
Potassium dibasic phosphate 28.71
Potassium dihydrogen phosphate 36.74
Zinc sulfate 0.6955

 

1 Organism(s):
  1. Aspergillus terreus ATCC 74135
1 Source(s):
  1. Hajjaj h et al, 2001
1 Growth Data Record(s):
  1. Aspergillus terreus ATCC 74135 on Chemically defined fermentation medium (45g glucose + 13.7g diammonium tartrate)