Glucose

Formula: <No Data>

KEGG ID: C00293

BiGG ID: <None>

SEED ID: cpd00027

Chebi ID(s): 17234

Pubchem ID(s): <None>

0 Alternate name(s):

66 Media:
  1. Bl medium
  2. Bl medium + arg
  3. Bl medium + arg + ser + trp
  4. Bl medium + asp
  5. Bl medium, low mops
  6. Cdm for batch cultivation
  7. Cdm for continuous cultivation
  8. Chamberlain cdm
  9. Chemically defined fermentation medium (20g glucose + 12.5g msg)
  10. Chemically defined fermentation medium (20g glucose + 20g ethanol +12.5g msg)
  11. Chemically defined fermentation medium (20g glucose + 20g glycerol +12.5g msg)
  12. Chemically defined fermentation medium (20g glucose + 20g lactose +12.5g msg)
  13. Chemically defined fermentation medium (45g glucose + 11g ammonium acetate)
  14. Chemically defined fermentation medium (45g glucose + 12.5g msg)
  15. Chemically defined fermentation medium (45g glucose + 12.5g arginine)
  16. Chemically defined fermentation medium (45g glucose + 12.5g glycine)
  17. Chemically defined fermentation medium (45g glucose + 12.5g histidine)
  18. Chemically defined fermentation medium (45g glucose + 12.5g isoleucine)
  19. Chemically defined fermentation medium (45g glucose + 13.7g diammonium tartrate)
  20. Chemically defined fermentation medium (45g glucose + 18g msg)
  21. Chemically defined fermentation medium (45g glucose + 4.5g urea)
  22. Chemically defined fermentation medium (45g glucose + 4g ammonium nitrate)
  23. Chemically defined fermentation medium (45g glucose + 4g sodium nitrate)
  24. Chemically defined fermentation medium (45g glucose + 7g msg)
  25. Chemically defined fermentation medium (70g glucose + 12.5g msg)
  26. Complete seed medium (liu 2004)
  27. Defined freshwater medium (cocl2) + electron donors/acceptors
  28. Defined freshwater medium (coso4) + electron donors/acceptors
  29. Fermentation medium (glucose+alanine)
  30. Fermentation medium (glucose+arginine)
  31. Fermentation medium (glucose+aspartic acid)
  32. Fermentation medium (glucose+glutamic acid)
  33. Fermentation medium (glucose+glutamine)
  34. Fermentation medium (glucose+glycine)
  35. Fermentation medium (glucose+histidine)
  36. Fermentation medium (glucose+isoleucine)
  37. Fermentation medium (glucose+leucine)
  38. Fermentation medium (glucose+nh4cl)
  39. Fermentation medium (glucose+phenylalanine)
  40. Fermentation medium (glucose+proline)
  41. Fermentation medium (glucose+serine)
  42. Fermentation medium (glucose+threonine)
  43. Fermentation medium (glucose+tyrosine)
  44. Fermentation medium (glucose+urea)
  45. Fermentation medium (glucose+valine)
  46. Hypertonic medium
  47. M9 minimal medium with glucose
  48. Mcd medium
  49. Ms10 medium
  50. Ms10 medium + supplements + acetate for batch cultivation
  51. Ms10 medium + supplements for batch cultivation
  52. Ms10 medium + supplements for batch cultivation (modified)
  53. Ms10 medium + supplements for continuous cultivation
  54. Ms10r medium
  55. Ms13 medium
  56. Ms15 medium
  57. Minimal seed medium (liu 2004)
  58. Minimal medium (jyssum 1959)
  59. Modified labarre medium (56 mm glucose)
  60. Mogensen minimal medium (glucose)
  61. Sa medium
  62. Supplemented bg11 (mutant)
  63. Supplemented bg11 + glucose
  64. Yeast mineral medium (10 g/l glucose)
  65. Yeast mineral medium (25 g/l glucose)
  66. Yeast optimized defined medium (glucose)
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